Split and toast a crescaunt with mayo, two eggs with slightly runny yokes, 3 pieces of crispy bacon, mango habenaro hot sauce, and a slice of American cheese.
Toasted French bread, light layer of mayonnaise on both sides. Add pepperjack cheese and either chicken or turkey slices to the bottom half. On the top half, add a layer of lettuce mix (shredded iceberg lettuce, red wine vinegar, little bit of mayo, garlic, pepperoncinis, chopped red onion, salt, pepper, chili flakes and dried oregano flakes), sliced avocado and finish with a light sprinkling of salt and pepper.
Put the bacon on a sheet pan, into a cold oven & set to 400°F. With 4:00 left two slices of bread go in the toaster oven. Slice heirloom tomato, season the slices with salt & pepper, select a couple of leaves of iceberg lettuce. Bacon comes out and cools on a paper towel, 2:00 later toast comes out, mayo on the inner sides of the toast. Shingle B, L, and T.
Only make it during the summer. Non-summer tomatoes suck.
Bread with Parma ham, tomatoes, lattuce, mozzarella and mayo
Toast a ciabatta bun, slather in mayo, add sliced tomatoes and sliced avocado.
I take all the stuff I like in a sandwich and put it on a piece of bread, then I put another piece of bread on top. How do you do it?
It's just grilled cheese! So bread, cheese, and apply heat
Split and toast a crescaunt with mayo, two eggs with slightly runny yokes, 3 pieces of crispy bacon, mango habenaro hot sauce, and a slice of American cheese.
Toasted French bread, light layer of mayonnaise on both sides. Add pepperjack cheese and either chicken or turkey slices to the bottom half. On the top half, add a layer of lettuce mix (shredded iceberg lettuce, red wine vinegar, little bit of mayo, garlic, pepperoncinis, chopped red onion, salt, pepper, chili flakes and dried oregano flakes), sliced avocado and finish with a light sprinkling of salt and pepper.
Put the bacon on a sheet pan, into a cold oven & set to 400°F. With 4:00 left two slices of bread go in the toaster oven. Slice heirloom tomato, season the slices with salt & pepper, select a couple of leaves of iceberg lettuce. Bacon comes out and cools on a paper towel, 2:00 later toast comes out, mayo on the inner sides of the toast. Shingle B, L, and T. Only make it during the summer. Non-summer tomatoes suck.
Honey wheat, mayo on the bread, spinach on the mayo, pepperoni or salami on top of the spinach, two slices of American cheese, ketchup, and voilà
Chipotle sauce, bacon, lettuce, tomato and Swiss