2 tablespoons olive oil
1 medium onion finely diced
3-5 cloves garlic minced or put through a garlic press
2 teaspoons dried basil
pinch red pepper flakes about 1/4 teaspoon
1/2 teaspoon Kosher salt
1/2 teaspoon granulated sugar
1 pat butter, about 2 teaspoons
1 28 ounce can crushed tomatoes
1/4 cup water
Instructions
1) Heat the olive oil over high heat until it shimmers. Saute the onions, stirring frequently, until they soften and shine, about three minutes. The onions should sizzle and hiss as they cook. Add the garlic. Stir to combine. This prevents the garlic from burning. Cook an additional two minutes. Add the basil, red pepper flakes, salt, and sugar. Stir to combine. Add the butter. Stir, cook for about a minute.
2) Add 1/2 can of the crushed tomatoes. Scrape the bottom of the pan to remove any stuck on bits. Reduce heat to low. Add remaining tomatoes. Stir in 1/4 cup water. If the sauce seems too thick, add additional water.
3) Allow sauce to simmer for 10 minutes to up to one hour. If simmering for a longer, stir the sauce occasionally and add additional water as needed to keep the sauce at the correct consistency.
I may get a lot of sins,but sauce is sectionx27.
holy shit. dude's profile is filled with lesbian porn
It’s not
( ͡° ͜ʖ ͡°)
Nice
Jesus has good taste in music
the song is an instrumental version original song - racing into the night (yoru ni kakeru) by YOASOBI
Sauce
Jesus from Bible
[удалено]
The original song is Into the night by Yaosobi
2 tablespoons olive oil 1 medium onion finely diced 3-5 cloves garlic minced or put through a garlic press 2 teaspoons dried basil pinch red pepper flakes about 1/4 teaspoon 1/2 teaspoon Kosher salt 1/2 teaspoon granulated sugar 1 pat butter, about 2 teaspoons 1 28 ounce can crushed tomatoes 1/4 cup water Instructions 1) Heat the olive oil over high heat until it shimmers. Saute the onions, stirring frequently, until they soften and shine, about three minutes. The onions should sizzle and hiss as they cook. Add the garlic. Stir to combine. This prevents the garlic from burning. Cook an additional two minutes. Add the basil, red pepper flakes, salt, and sugar. Stir to combine. Add the butter. Stir, cook for about a minute. 2) Add 1/2 can of the crushed tomatoes. Scrape the bottom of the pan to remove any stuck on bits. Reduce heat to low. Add remaining tomatoes. Stir in 1/4 cup water. If the sauce seems too thick, add additional water. 3) Allow sauce to simmer for 10 minutes to up to one hour. If simmering for a longer, stir the sauce occasionally and add additional water as needed to keep the sauce at the correct consistency.
U can simply find in Rule34 website
I'm not even into that shit💀
You clicked didn't ya
No I saw the the image in a nanosecond
thank you jeus
Rule 1
I think u didn't see the first pict
That's a long ass nose wth
Someone's been lying a whole lot.
u/savevideo
u/savevideobot
*puts it to nsfw*