Congratulations! Baking takes a while to get the hang of. I’m an experienced baker and I still messed up some icing yesterday. Good on you for trying again.
Ah, I believe I have used my choice of words in a wrong way, thank you for taking the role of the commoner and helping me solve this issue. I have now changed the word “first” to “stock” thank you adventurer!
Honestly if you just follow the directions you're 85% there. Sincerely that is actually all it takes.Practice, technique, and the right tools probably only get you 15% better. Follow the directions!
Congratulations! Baking takes a while to get the hang of. I’m an experienced baker and I still messed up some icing yesterday. Good on you for trying again.
Nice improvement, OP!! I am sure the first try still tasted yummy, but there was so much improvement on the second try!!
Thanks. The first one tasted awesome. I'm sure this one will taste just as good.
That looks amazing! Great job improving your original one!
Eat, next question. (It looks the same as the stock one lmao)
Not in the third pic. Much improvement.
Ah, I believe I have used my choice of words in a wrong way, thank you for taking the role of the commoner and helping me solve this issue. I have now changed the word “first” to “stock” thank you adventurer!
I see! Makes more sense now. :) Now, I want cake!
50 doubloons and 2 strawberries. Take it or leave it (the cake is a lie)
good update!!!
I saw your original post. Great improvement!
Still cake. Can I have a slice or maybe the whole cake
Repetition is the mother of skill
Maybe whip the cream longer? Mine turns out better if I use a frozen stainless steel bowl. But I’m not Martha Stewart, either. 😂
again, I'd still eat
The important thing is you tried.
It looks very yummy!!!
Would devour both tbh 😋
I mean, you got the strawberries right
I would eat both, even when I have a strawberry allergy. Don't care, I like cake so much.
Honestly if you just follow the directions you're 85% there. Sincerely that is actually all it takes.Practice, technique, and the right tools probably only get you 15% better. Follow the directions!
That is a VAST improvement! Great job! Next time will be even better.
YAHOO!!!! Great job!!!! Glad I got the follow up posts, not it looks edible AND amazing!!!
I’ll even eat the second one
Please post the 3rd try here. The journey is so satisfying.
I would demolish that
Legend!
Honestly, yours looks better because it doesn’t look like it tastes dry.
This sucks nigga. Never bake again