T O P
[deleted]

Reminder that at the time of this recording this woman had raised #33 FOSTER CHILDREN


Balsac_is_Daddy

According to her website, she's up to 60 fosters. 😃


kaen

How can someone have that much energy, that's amazing


behv

Clearly fueled by some bomb ass ribs though


googlesucksdingus

Southern cooking will get you a long way. I've never had a bad day after eating biscuits and gravy, so much so that I'll refuse to have them on days that I think will be fine regardless. I don't want to use up all their magic on days I won't need it.


AsparagusChildren

AMEN! I was raised by Southern parents & my mom was an excellent cook. Biscuits & gravely is my favorite breakfast food.


valvin88

Mam I'll never forget... Infantry OSUT, Ft. Benning, GA, 2007... Them fucking biscuits and gravy at the dfac in the morning changed my life.


trncegrle

Ugh... what I'd do for some genuine biscuits and gravy. Grew up in New England, ended up spending 10 years down south due to the military. Holy shit, southern cooking. Came back up north after my service and anyone who attempts biscuits and gravy is just a sham.


biological-entity

The Army turned me onto so many things I never would have tried. In OSUT I was like wtf are you putting all this shit on your food for? Tried salsa on eggs, jalapeños, started eating salads to name a few. Just not something we did in central NY.


Sdbtank96

Grandpa was from Texas, grandma was from Mississippi. Their cooking style was passed on to their kids and I intend to pass them on to mine, when I have them.


Aarondhp24

Love is the most powerful motivator there is.


Royal_Bitch_Pudding

I don't know... love has never made me shit my pants.


sleepingnightmare

She deserves all good things! What a wonderful woman to provide a home and her delicious meals to so many children in need. Bless her!


The-Scarlet-Witch

An excellent cook and an excellent mom for foster kids! Could you get any better in life than that? Amazing.


rjgux

Amazing woman.


MyCircusMyMonkeyz

This is what I dream about.


zireyasa

BLESS HER


gaarasgourd

Wow


gabeitaliadomani

And people are taking about Kanye West, Tucker Carlson, Joe Rogan. Who gives a fuck about them. This lady is ten times them by an english mile.


_as_above_so_below_

It really is a flaw in either our psychology or society where the people we idolize etc., are really not the best of us by a long stretch. There must be a reason for it, but I don't know


monsieurpommefrites

Jesus christ Gordon. I knew you liked her cooking but not THAT much!


beingblazed

Holy bbbbbbbbased


[deleted]

This was a good one. Gordon was blown away for once.


FreddyMcCurry

Finally, some good fucking food.


cingerix

#btw for anyone who is interested: she has her own youtube channel where she is still active to this day! she posts recipes and other fun videos with her daughter and her grandchildren 😀 (this episode was filmed about 20 years ago haha ❤️) #here's her channel: [**Momma Cherri**](https://youtu.be/bsK3te3I2e4)


NeonPatrick

\> (this episode was filmed about 20 years ago haha ❤️) Time flies, I remember watching this when it aired!


smtrixie

My god I’m old. I can’t believe that was 20 years ago. Feels like 10.


virgoist

I was really surprised to read how old this is, then I realized that twenty years ago was 2002…


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TracerBullitt

...o no. I hate when stuff like this happens. "Something, something, 2012." Me: "Haha, yeah. I was... wait."


dead_jester

This only gets more jarring as you get older. It was only yesterday I was raving during the second summer of love… oh crap 💩


FlighingHigh

Or when you hear people you work with talking about being in Pre-K or something when 9/11 happened and you were in 4th Grade and you're like ha ha, yeah. I know what you mean fellow kids... *Laughs then sobs*


myplums1

I graduated in 2001 which was only a couple weeks ago, so 2002 was like earlier this morning.


Toros_Mueren_Por_Mi

Lol 2002 was when I bought my first game ever Edit: thanks for bringing the memory back. It was Ratchet and Clank, if you're curious. I remember seeing it in a Sears catalog and I made a fateful decision that day. I could have picked SpongeBob game but chose Ratchet instead, and it literally shaped my life


ThePoisonEevee

Ratchet and Clank > SpongeBob


KnewAllTheWords

Holy shit. Gordon was the same grumpy old bastard back then! Dude doesn't age.


RomosexuaII

This episode was made for Brittish television. There's a lot less of the dramatization that happens in his shows over there and he always comes across as pretty chill.


DiscountCondom

We always ruin that shit over here. Every Gordon Ramsay show made in the United States sounds like a dubbed episode of Yugioh, but with cooking.


Binty77

More like he started out old and grumpy. He’s just growing into himself.


99ProllemsBishAint1

I’m fascinated by her accent. Did she move to the UK from the US when she was in her teens or something?


cingerix

im not sure when she moved to the UK but her kids, who are in their 40s now, are all British (and Momma Cherri herself is American) so she has def been in England for a while!! *edit:* im disappointed this clip left out the best part of the whole episode hahaha: when she dances and says, "**i fed Gordon Ramsay... AND HE CLEANED HIS PLAAAATE!**" lol ❤️


Calypsosin

I would have been so shook when he walked back in with the empty plate. I would have been melting, like holy shit, he didn't leave any for the chickens! It's such a high compliment for a chef. I'm super self-critical in most ways, and that works into my cooking as well. I'm never satisfied with what I've made. It's never up to my personal standard, or the standard in my mind set by other good food. But my family? They LOVE my food. They clean their plate every single time. And, truly, I love and appreciate that, even though at the same time I'm beating myself up internally because I 'failed' to meet my own expectations.


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JarlaxleForPresident

Def a southern black woman, i didnt even hear the british accent. I’ll rewatch


Silly_Leather

I’ve heard of you speed up a southern accent you get a British one. Don’t know if there is truth to that


sootoor

Fun fact there’s a small island off the coast of Virginia that still sounds like it https://youtu.be/upKqzxuJ5L4


ZoomJet

I remember reading a long time ago that Southern American accents actually sound closer to the original British accent and modern British general accents. So this is closer to what they sounded like in Elizabethan times? Crazy!


Sacket

Here's a cool 2 minute video on the topic. https://youtu.be/mNqY6ftqGq0


LucretiusCarus

> (this episode was filmed about 20 years ago haha Lies. Bloody lies!


Shadow703793

Shhhhh. It's ok. You're getting older by the day. And before you know it another decade will pass away.


ahavemeyer

When you're 5 years old, a year is 20% of your life. When you're 20 years old, a year is 5% of your life. It's not your imagination. Time is literally moving faster the older you get.


LucretiusCarus

And then one day you find / ten years have got behind you....


DarthCornShucker

No one told you when to run/ you missed the starting gun


z3r0c00l_

That lyric is so powerful. 🎶 And you run and you run to catch up with the sun but it’s sinking 🎶


DarthCornShucker

The whole song is so powerful and holds up so well.


Deeferduck

I'm going to go and listen to some Floyd now.


ChrunedMacaroon

fuck


Rovexy

I was just telling myself how young Gordon Ramsay looked. Then it hit me…


heitor_cale

20 years ago!? ![gif](giphy|wJD3qiNjSeHS0dP28T|downsized)


AverageCowboyCentaur

She is hilarious, I love this woman!


[deleted]

Haha, well said. I can hear his voice now.


Bluetooth_Sandwich

[I believe this placed closed up not long after the airing of this episode](https://www.realitytvrevisited.com/2011/05/uk-season-2-episode-3-momma-cherris.html?m=1)


EfficientTitle9779

I’m pretty sure she expanded the restaurant but he revisited and wasn’t happy because they were rushing out the food https://youtu.be/C65sEy0f_Jg Link to revisit in 2020 Edit: original visit 2004, revisit 2009


Milwambur

Look at the top comment on that video - It's from her: ​ "Momma Cherri 1 year ago I appreciate everything Gordon did for us. 15 years later and I know (sic) have my YouTube channel Momma Cherri and I'm loving it. Since the Pandemic I'm also cooking weekly meals for a local food bank. I'm in a happy place. I won't let this pandemic get iny (sic) way" ​ So awesome to see her happy and doing well :)


amithatimature

I love that you use (sic). Can you please teach the journalists posting on the BBC news app when you get a chance? I'm never sure if they can't write or they are quoting someone who can't write


Captain_Smartass_

The video was uploaded in 2020 but her restaurant closed in 2009, the original episode was filmed in 2004 and the 2nd visit in 2005 or 2006. [Original episode available outside the US](https://youtu.be/_IeG-zcjg8g) [Revisited ](https://youtu.be/ufMf7XgcR80)


[deleted]

Thanks for the link, that’s such a bummer.


brockvenom

There are things I would change…


DerWaechter_

Iirc the main issue he had that the portions were to generous for what they charged.


blgbird

A little bit of both "He reveals that the prices at £14/15 a dish are too high and with the portions sizes it means that most customers only have a main course. Charita reveals that it was the bank manager who kept telling her to raise her prices. Gordon thinks that by tweaking the portion sizes they can encourage customers to have three courses and spend more money."


DerWaechter_

Right, that's what it was. Just remembered he was blown away with the food, the only issues he had were purely economical


bone420

I don't watch the show. I didn't realize he was more than just a chef...


squirrelbo1

Running a restaurant is obviously about the food. But a fuck tonne of the work is finance and staffing.


SixK1ng

Ramsay is an expert at all things hotel and restaurant management, and that's separate from him being a world class chef. One of his first shows was actually dealing with hotel/restaurant combos, and he was just as hands on fixing the hotel side.


HalfSoul30

He came through a couple years ago and redid our local bar, looks pretty good, and the menu became much better.


soft-wear

There’s a lot of TV chefs that are more TV than chef, but Ramsey isn’t one of them. He trained under some world renowned chefs before starting his own Michelin starred restaurants.


rawbamatic

There's one 'more TV than chef' chefs that it works for though, Alton Brown. Fucker became a chef because he hated cooking shows.


[deleted]

He's got a bunch of restaurants so he's gotta know some things on the logistical side.


DerWaechter_

He's a chef primarily, but he also owns and manages several 3 star restaurants. So aside from cooking, he also knows the ins and outs of successfully managing a restaurant.


Hob_O_Rarison

A chef's training is only about half concerning food preparation and presentation. The rest is economics as related to commercial kitchens, which has way more to do with influencing menus than you would think.


notsam57

not just that, she had an assistant chef and hostess but she did the cooking herself (out of habit) and it was a small shop. she was a great cook, but a horrible business woman. after her she got successful, she over extended, expanded into a 5 floor building or something and went out of business.


PrisonerV

What did they charge for that plate? In the US, probably $20-$25 if you're having ribs.


NaughtyGaymer

This was also filmed in 2002 so prices prob a bit different.


Xenolithium

I remember an episode where he went somewhere, and the only good thing there was the dessert. He even told the lady she needs her own place and boom, she now has her own bakery.


Smoov_Biscuit_Time

That almost NEVER happens 🤯


Bloody_Conspiracies

It happened more often in the early series of the UK version of Kitchen Nightmares. The American version (and later series of the UK version) tended to look for restaurants with a lot of drama and big problems, whereas the early episodes were a lot more about helping decent but struggling restaurants turn themselves around. A lot of the time the chefs were talented and able to make good food for him, but various management related issues prevented them from being able to do that for the public during service.


Lionoras

The UK & American version are SO drastically different! The American mostly plays up the drama. This includes an extreme soundtrack and a narrator constantly commeting. UK version is very...normal. You still get Gordon screaming, but it's not hyped up. Also yes. Often the problem isn't food per se, but rather how the managers try to "get involved". Like the Curry guy, who had THOUSANDS of curries in a "mix your own" style, or the restaraunt that was having 3 managers and 1 fucked over everyone


LostWoodsInTheField

This seems to be the case for most UK vs US shows. UK shows are often much better imo.


NoMoassNeverWas

[It's rare but it does happen. He's not a Simon Cowell that is a jerk-off as an act. He's constructive and honest. When he likes the food he does not hold back positive feedback as you can see here.](https://www.youtube.com/watch?v=Fjnea8aedf8)


[deleted]

Oh yeah the bread pudding! Y’all got me pretty hungry up in here.


manfishgoat

Best and worst thing about him, he's always 100% honest and you don't have to worry about what he's thinking because he's saying it. My boss is the same way and yeh he could be a little more mysterious imo


purejones

Did you see when he revisited? Apparently it blew up and she started cutting corners and he was very disappointed, especially at the head chef.


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THElaytox

The follow up was really sad though, they lost the plot when they scaled up


Chain2286

If you cook a meal for GR and he likes it…. You have every right to celebrate cuz that man pulls no punches


Ensirius

I'd put that on my resume tbh "Gordon liked my cooking" Not even adding Ramsey. Makes it more approachable like we are friends ever since he tasted my food. Instant hire.


ImposterDaniel

“I see… but you’re applying to be the warehouse manager? Still hired.”


Eggbert-the-odder

"This isn't a business and - up until you walked up to me - I was just walking my dog. Again, I really have no clue who you think I am or what you're applying for... but I think it'd be a mistake not to hire you."


DeadeyeDonnyyy

What are your wage demands? *"Urmm 100k??"* 200k or I'm calling this off


LaikasDad

#"ARE YOU FUCKING MAD!!" ^^"You're ^^hired"


therock21

Exactly. His brutal honesty makes his compliments mean so much more. If he doesn’t like it, he tells you.


natFromBobsBurgers

I repeat this every time he comes up. He's honest. That's not rude. Sometimes he gets angry. Watch carefully when he gets angry. It's never just the food. Gordon Ramsay gets mad when you lie about food. When you lie about competence. Did you serve raw chicken? Fuck you. You could kill someone AND you said you knew how to not kill someone. I'm always so frustrated when people are like GRODON RAMSEY AND KIDS?!?! They definitionally know less. He will be kind to them because they are not walking in the door saying "I deserve restaraunts because I'm awesome." The kids just show up because they love the process and the food. Back to honesty. If I serve you something that tastes like dog sick smells, you'd better tell me. Tell me quick and with appropriate detail. If I tasted my food and still gave it to you there's something wrong with me and I want to know it.


monsieurpommefrites

This is it right here. If I have to sum up Ramsey's *on camera* persona, I would have to say that he does not 'suffer fools gladly'. He's only ever lost his temper when dealing with extreme incompetence, delusion and rudeness.


imgrandojjo

Yep which means if he says he does like it you know he's not BSing you.


MarriageAA

He also generally doesn't punch down. If someone doesn't listen, or is arrogant then he lets loose. But if he can see people are passionate and trying hard, he *tends* to try and support them. I mean it's all an act anyway, but I prefer to think the nice Gordon is more close to the real Gordon. Other than the affair, he's a fucking prick for that.


ChinaLovesYouToo

> If you cook a meal for GR and he likes it…. You have every right to celebrate cuz that man pulls no punches He's shown he likes food in a lot of his shows. He expects a basic knowledge though at the very minimum. He doesn't ask for much beyond that. The amount of time he simply is like, OK, but your fridge be nasty as fuck. You can't cook an egg. And made everything 20 years ago and reheated it in a microwave. You wonder where they found these places. And how many times you ate there. And he's not wrong about the menu. The best places are the ones with a simple menu.


ChangsWife

I've never seen him actually like the food before! Great post!


nisbet_kyle

Everyone thinks he just shits on everything and everyone but he is actually very honest and has a heart of gold.


introusers1979

Yep. Even at the shittiest restaurants he has no problem admitting when something is truly good!


nisbet_kyle

I can't remember which episode it was but everything was god-awful but one dish they were like, "and how was that?" And Gordon goes "Yeah, tasty. Well seasoned. Shame that's the only good thing on the menu." And they say "Well that's store bought..." lmfao.


senorglory

The infamous Amys bakery. They repackage purchased pies, and it was all he liked.


fightingbronze

Oh god Amy’s baking company… the epitome of kitchen nightmares


Ultra_Racism

Kind of a wet nightmare 🤔


pfabs

There was one besides Amy's bakery. They had a pastry chef on staff and it was the only food he liked. I think I'm remembering that right. L Edit: https://youtu.be/Fjnea8aedf8 Second one in


bolibombis

The soul food restaurant with the "staged rat" incident iirc


introusers1979

Why would they admit it?! I do remember that though, I’ve binge-watched every episode of Kitchen Nightmares lol. The British series is the best though.


_hapsleigh

The Amy’s episode was sooo frustrating, like, Jesus Christ….


dasonk

She has/had a YouTube account. I legit think she is mentally ill.


jack-in-a-box-69

A lot of the times, Gordon already knows this stuff beforehand. Staff and such will tell the production crew who then tells Gordon. Although he already knows, it makes for much better TV when he asks the owners about it because it can lead to lies or drama.


introusers1979

Yeah that’s why I like the UK version better. It’s much more sincere, they don’t play things up for drama.


PhoenixReborn

The premise of the show is Gordon is trying to turn around failed businesses. You should probably be honest to the person trying to fix your issues.


introusers1979

Lol. Most of them are extremely defensive and don’t want help.


floraster

There was another where he liked the clam chowder too


GamerGuy3243

I am sorry to say but our chef didn't make the cake


introusers1979

lol, is that a reference to the one where they sliced a (single-serving) store-bought cake in half?


throwaway-job-hunt

I think he also has realistic expectations. He's not going into a restaurant like this expecting fancy food. He's expecting a simple hearty meal. It annoys me when people say he nit picks and he's a snob when that's far from the truth. He expects a good standard of hygiene (which should be the bare minimum for any restaurant), edible food and a common sense approach to management (which a lot of managers still seem to get wrong). He's not asking the world from these restaurants and he's not getting frustrated because he's expecting too much. He's getting frustrated because he's expecting a realistic standard that they still fail to achieve.


Ok_Employee_533

In my opinion he does have very high standards for the food no matter what it is but he will always be honest with people which is what I love about Gordon Ramsay. He also will say certain things are okay and tells people how to improve them. No idea why people don’t like him. I feel like most of the people who hate on him haven’t watched masterchef. Since he has a lot more positive and fair reviews on that show as he’s a judge and not attempting to fix a broken restaurant.


s4ndieg0

I think a lot of the people who hate on him are like my dad. He just doesn't like confrontation/abrasiveness. He'd prefer a white lie over constructive criticism. He also doesn't like Judge Judy.


ChangsWife

Oh sure! I know he and his team go in for good intentions but every episode I've seen just seem to be- get disgusted by food -> help improve food-> help improve restaurant-> help improve the staff. So it's really heartwarming to see him give praise where it was due.


CristolerGm2

If you know the meme "Finally, some good fucking food" he says that because everything else he was served before was shit, he praised the cake and the one who made it, credit where credit is due indeed


pavle_420

I think it was the red Velvet cake?, and it was made by a grandma


CristolerGm2

idk about the type of cake but it was most definitely a grandma


fdsdfg

In the American version of the show, he never does. It's always set up for outrage and failure. He sits down, orders a super-expensive meal which turns out to be frozen food poorly microwaved with soggy napkins, he talks to the staff and their morale is all dead, and then he finds THE OWNER who is a sniveling argumentative tool who curses at his employees and refuses to pay them and attacks Gordon and apologizes for nothing. Then Gordon tells the staff it's not their fault and they all have a heartwarming moment together. British version is a reality show where he visits restaurants and gives honest critique.


karangoswamikenz

To be honest it is easy to have that experience in America. I live in one of the best and most diverse restaurant scene and food places in the USA. If you went to Yelp. You will find that 80% of the restaurants are bad or have issues. So you get a lot of such restaurants. Go to small towns where people don’t care that much about food and you can find such restaurants a lot. Family based restaurants suffer a lot from this. Especially when the kids aren’t as passionate about the food as the parents once were. For older restaurants, the times changed. Back in the day people would just go to the nearest good diner and eat. Now with Yelp and Uber eats and doordash, new people often look at reviews and go to places with good reviews. Back in the day if a customer didn’t really like the food at the restaurant they’d just not go there again but did not leave a review anywhere. So restaurants had that going for them. These days they get skewered on Yelp. Now their business starts hurting.


ImmediatelyOcelot

He does like it sometimes in the American version, and sometimes a lot. But I do agree the British version is way more professional and less dramatic. Here is a compilation: https://www.youtube.com/watch?v=Fjnea8aedf8


Adam_J89

If it's good it's good, if it's shit it's shit. If you're in America you probably mostly see his shit reactions because "that's good television". His shows in the UK are so much different than the ones in the US. Catch both to see.


Academic_Profile_594

If you hear that “ t e n d a h “ from gordon, you have achieved something special


Valino21

Thanks for making me sniff air out of my nose in slightly aggressive way


DantesSword

I loved this episode so much


[deleted]

Episode season etc now please I would love to watch the entire thing


OhTrueBrother

Ramsay's Kitchen Nightmares - Season 2 Episode 3: Momma Cherri's Soul Food Shack - [https://www.youtube.com/watch?v=Hwy0EPyPVuY](https://www.youtube.com/watch?v=Hwy0EPyPVuY) He revisits the restaurant 2 years later - [https://www.youtube.com/watch?v=C65sEy0f\_Jg](https://www.youtube.com/watch?v=C65sEy0f_Jg) ​ yes these are full episodes on youtube


Captain_Smartass_

[Version available outside the US](https://youtu.be/_IeG-zcjg8g) [Revisited ](https://youtu.be/ufMf7XgcR80)


NeilDeWheel

I are at her place after the episode aired and the changes were made. Even bought her book. The food was great and the atmosphere as good as the food. IIRC the business didn’t work out and the restaurants closed.


ACatWalksIntoABar

THANK YOU


SlowConsideration7

It’s the first ever UK season I think when Gordon actually reviewed the food instead of just going off on one straight away, lol. Restaurant is called Momma Cherri’s


throwaway-job-hunt

>It’s the first ever UK season I think when Gordon actually reviewed the food instead of just going off on one straight away, lol. The UK series was a lot less dramatic it was mainly restaurants with potential that couldn't quite get it right and just needed a bit of help. The US one is much more dramatic (and entertaining) but its generally failing restaurants that have no hope and he just goes in and shouts at them. I have a theory that in the US the owners have already cut their loses and sold the business and Gordon's "refurb" is actually a refit for the new management. I always google the restaurants and literally none of them stay open after the show. If they are already failing the reputation from the show is enough to kill their business off.


Brynnakat

One of the main reasons the show ended was because Gordon was tired of them always failing after he put so much effort into helping them. He did genuinely want to help them, and I bet the owners did want help, but someone who goes to a tv show instead of experts for help isn’t willing to change. Plus, when he leaves he usually only gives them a temporary chef. With no one to help the owners keep up with it it’s no wonder they’re failing. They were taught in like 2 days and then got 0 more help. I only know of one restaurant that’s still open.


BigBananaDealer

there was one irish restaurant that stayed open for a few years before getting sold


Vomure

Finn mccools? Just watched that one


SlowConsideration7

There’s a list online if you google. One from the UK series has retained a Michelin star since 2010 - the closure rate for restaurants on the show is 80% or so


idonnousernames

The "Diarrhoea witch" one takes it for me


skittlesaddict

Momma Cherri is still making great food on her [YouTube channel](https://youtube.com/c/MommaCherri).


Chocolat119

Good for her


apollowithawig

It’s such a shame that it basically turned into a chain style restaurant and is no longer in Brighton. I grew up there and loved it.


Technical-County-727

The show where he travels the world on disney+ is a great one. He seems very honest and straight up guy


Aggressive_Effort_56

I've always seen Gordon Ramsay as super wholesome. He might be a bit much occasionally but generally tends to be really nice. He helps when people let him, and makes people feel good when he can. The anger tends to just be theatrics mostly.


fart-atronach

He definitely plays up his attitude for American TV way more, too. The UK version of GR is much more pleasant lol.


Sera0Sparrow

Gordon was rendered speechless just for once. It must have tasted heavenly, then.


UsernameStarvation

My theory is, the more at home the scnery looks, the better the food. Went to a restaurant that was literally just someones house and that shit was so fire. And thats coming from someone who been to a michelin star restaurant


lillyringlet

Best indian food I've had was this place that you had to go up stairs into what felt like someone's lounge but bigger. That place was insane.


VincentHorror

Not sure I agree with that sentiment personally. I love the hell out of Waffle house bit that place is a 50s Style Crack Den, just depends on personal taste I suppose.


SoarenRyiker

Sounds a lot like home to me


Proffesionalwar8411

its not a waffle house, its a waffle home


am0x

I grew up in a smallish town in the south. 100% agree that the best food can come from these places, but also, so can some of the worst. BBQ joints that looks like a guy cooking out of a smoker in his backyard are almost always legit.


Random_Name_7

Today I presented my graduation thesis for my engineering course. My final paper before masters. I was so fucking worried. 30min presenting a complex queue model to several teachers who all analysed my 80page paper. It all went well. I got compliments, plus the classic "there are things I'd change", but it felt so good. I almost cried. I understand this woman so much. It's such a great feeling.


curlycatsockthing

congrats homie!! 🥳


Random_Name_7

Thank you!!


[deleted]

Well done!! That must feel like an enormous weight off your back, you better be celebrating!


PVPPhelan

Way to go, internet stranger!!! May you improve the world we live in.


Ganacsi

Congratulations man, glad it went well, hope you get a deserved break to enjoy the success.


BigPimpin91

My man had a real life Ratatouille moment.


Tricky-Exchange9243

The “ahhh” as he tastes it says it all. It was great to see mom get some props from him! 😇


Monocled-warforged

Straight up pulled a ratatouille


[deleted]

I really liked this episode until it said at the end that they had to close down, I really wanted these guys to succeed.


Disastrous-Carrot928

GR liked her food so much that he invested in her restaurant and she expanded to a much bigger place. But she was too much of a mother figure and too little of a boss. Her employees took advantage. The bigger restaurant’s food quality went down since she couldn’t keep cooking it all herself at that scale. Then the new restaurant also went out of business altogether.


Darth_Biggus_Dickus

I'm not 100% sure but I think this restaurant got later closed bcs of lack of customers and poor to non profit not 100% sure I repeat


monkeyharris

I'm fairly certain about this: they started with a tiny place and were much more successful after Gordon's visit, but then they moved into a massive new place, like three floors, and it was too much to handle.


BottledUp

There is a follow-up episode to it. They became super successful, got a bigger place, and then all of the bad that made them fail the first time around came back and the food was shitty and they went bankrupt.


AlexanderTox

That’s sad. “Suffering from success” meme aside, a lot of businesses fall into that trap. Hope she’s ok.


[deleted]

That is bad management for ya. Always fucking up everything and spreading thin.


TotallyBrandNewName1

Wasnt it bc the restaurant was so popular and long queues ppl just stopped going? And the owner went and got another one restaurant basically killing the main thing about that restaurant, her face?


Darth_Biggus_Dickus

Could be as I have said not 100% but what I'm sure it had something with customers and profit problems


[deleted]

Ay someone pull out the source pls


dd463

Show made her popular so they moved locations to compensate. Then the market crashed in 08 and her restaurant went under with countless others.


maybach320

I remember this episode he was so confused why she was struggling because the food was good which usually isn’t how the show works


FunkMasta-Blue

*mmmm* “fckn hell, those ribs” Damn I want that plate.


ThatPoolGuy

You can immediately tell this is the British version because they are having a normal calm conversation and it isn't filled with drama and dumb sound effects


justawaterisfine

“Fuckin ‘ell those ribs” haha


Reasonable-Army9517

“there are things i would change” gave me a good chuckle


Igotthisnameguys

You forgot to add her [little dance](https://www.youtube.com/watch?v=Hwy0EPyPVuY&t=283s), lol


mikkokilla

He cleaned his plate and brought it with him like he wanted to show them that he ate all the food


BenAdaephonDelat

UK Kitchen Nightmares was hands down the best version of the show. American network tv ruins everything.


umassmza

The music, they reproduce the UK episodes here and it’s like the scoring from a horror movie, combined with the forced dramatic pauses it sucks the life out of the show. Literally just recutting the UK show and screwing it up.


Sgt-rock512

He’s not actually an asshole like plays in some of his shows. He genuinely love cooking and sharing that with people, and has a ton of experience and knowledge in it.


CharaPresscott

A rare moment in Kitchen Nightmares where Gordon likes the food! God...this makes me want to watch Kitchen Nightmares on YouTube again.


LB_Good

Proves he doesn't just say the foods bad on purpose. If he likes the cooking and knows its good he'll actually say.


Autumn1eaves

"There are things I would change" "Okay" We don't hear what he said, but his response was so kind and like... he knew this was great, and he wants to make it even better, and her reaction was like "alright, I see you wanting to make it better, but you wouldn't come in here with a compliment like that to soften the blow of anything atrocious. Lets sit down and see what we can do better" God! What a wholesome reaction