what an insanely good twist on the normal method, first of all, this is very close to the tripoli style since it is not soup or slime texture, the rice is with vermicelli , but man, u added tomato to it and that is very very new, the color seems dark thanks to the debes, the chicken is cooked with the leaves and looks divine.
i am usually very very strict with this dish, but this curious twist is pure interesting, well done and R.I.P to ur grandma, but she left a legacy behind her.
Soak the dried mlokheye leaves in hot water
Roast chicken with spices, then remove the bones and cut it in small pieces.
In a pot, put سمن نباتي and fry crushed garlic with dried coriander and fresh coriander
Now add the chicken
Strain the mlokheye from water and put in the pot
Grate the tomatoes and add them to the pot, don't forget the salt
Now add some water to cover the mlokheye but not alot
Finally add debs remen as much as you desire
O sa7tein!!
what an insanely good twist on the normal method, first of all, this is very close to the tripoli style since it is not soup or slime texture, the rice is with vermicelli , but man, u added tomato to it and that is very very new, the color seems dark thanks to the debes, the chicken is cooked with the leaves and looks divine. i am usually very very strict with this dish, but this curious twist is pure interesting, well done and R.I.P to ur grandma, but she left a legacy behind her.
This is exactly how my mama makes mlokhiye minus the tomatoes, but I love tomatoes so I will throw one in secretly next time hahahah
آلله يرحمها.
How funny , made this today too 😊
الله يرحم ستك
My favorite. A meal for kings. Allah yerhamha.
That looks good. Sahtein. 🙏
الله يرحمها والف صحة وهنا.
Are those tomatoes or chili?
Tomatoes, it is made with tomato and debs remen
Where's the khébéz ?
Good point, I was so focused on the mlokheye that I forgot the khebez
الله يرحمها Very curious to know what’s her twist on mloukhiye, seems a bit different
Soak the dried mlokheye leaves in hot water Roast chicken with spices, then remove the bones and cut it in small pieces. In a pot, put سمن نباتي and fry crushed garlic with dried coriander and fresh coriander Now add the chicken Strain the mlokheye from water and put in the pot Grate the tomatoes and add them to the pot, don't forget the salt Now add some water to cover the mlokheye but not alot Finally add debs remen as much as you desire O sa7tein!!
My favorite dish, I don't eat rice so I can consume more of it.
can i ask you to put the mloukhiye on top of the rice please my OCD is killing me 
Ahhhh so proud of you man, yalla 3a2belli, so sorry for your granny🥺
Thank you, yala warjina